Best Chef’s Knives

Global G-2 - 8 inch, 20cm Chef's...
  • Lightweight, precisely balanced 8-inch or 20cm chef's knife
  • Blade made of high-tech molybdenum/vanadium stainless steel
  • Edge retains razor sharpness exceptionally well
  • Stainless-steel handle molded for Comfort, dimpled for safe grip
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J.A. HENCKELS INTERNATIONAL...
  • Made in Spain
  • Fabricated from high-quality German stainless steel
  • Fully forged construction offers durability and a seamless transition from blade...
  • Professional, satin-finished blade boasts precision cutting and is finely honed...
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Cangshan D Series 59120 German...
  • Redesigned classic handle that focuses on easy and comfortable grip
  • Well balanced 5-inch handle and 8-inch blade
  • X50Cr15MoV German Steel with HRC 58 +/- 2 on the Rockwell Hardness Scale
  • Full tang knife with keen Asian style cutting edge
Victorinox Fibrox Pro Chef's Knife,...
  • For home chefs & professionals. This Fibro Pro chef's knife has been the top...
  • Fit for all tasks. Designed to handle kitchen tasks both big and small, This...
  • Easy handling. Each knife features an ergonomic handle made from thermoplastic...
  • Knife Dimensions. Blade made out of stainless steel material -- 7. 9 inches in...
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Shun DM0706 Classic 8-Inch Chef's...
  • 8-inch chef's knife for versatile slicing, chopping, dicing, and more
  • Made from VG-10 stainless steel clad with 32 layers of high-carbon stainless...
  • Patterned, layered surface; stunning look of Damascus steel with added rust...
  • Black laminated PakkaWood D-shaped handle provides maximum comfort....
  • 11 months ago
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